Forged KATAI cooking spoon 20,5cm

Forged KATAI cookware - uniqueness in every detail

The KATAI cookware range is inspired by undulating shapes elegantly woven into the design of the blade and handle. Each blade is fully hand-forged from five-layer Japanese VG10 steel, offering exceptional durability and cutting edge precision. In addition to the traditional hammer blades, the knife has also been given an additional finish with a fine hammer, giving it a subtle texture and unique visual character.

The handle is made of natural root wood, filled with resin, pressed and carefully moulded. The result is special every time - each knife differs in finish, size, colour and wood grain pattern.

It's not just a tool - it's a symbiosis between craftsmanship and design.

The most awarded knife in the KATAI collection! In 2020, it won the prestigious RED DOT award in the cooking tools category! 6,500 products from more than 60 countries competed for the RED DOT awards. An independent jury, which has been coming together for 65 years, selects the winners based on their visual appeal, functionality, original design, innovation, materials used and manufacturing excellence.